Our Beliefs & Values

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vision

OUR VISION

Our vision is to become a leader in the seafood industry, fulfilling the growing seafood and cultivating a sustainable environment ultimately creating value for our employees, and stakeholders.

mission

OUR Mission

Our mission is to deliver products of outstanding quality through unwavering commitment innovation that bring the highest level of customer satisfaction. We strive to grow with same honesty and integrity we use to craft our products.

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We Believe In

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TRUST

At Hiravati, trust is a fundamental value that lies at the heart of everything we do. Our commitment to trust extends beyond our products; we actively engage with our community and invest in initiatives that promote environmental sustainability and support the livelihoods of fishermen and coastal communities. When you associate with us, you are not only associating with a seafood brand but also joining a community that values trust, sustainability, and the well-being of our oceans.

INNOVATION
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INNOVATION

As Thomas Edison said, “There’s a Better Way to do it - Find it”. Over the past 45+ years, we ensure that every day is a new learning, which helps us innovate and iterate. We firmly believe that innovation is the key to unlocking new possibilities and creating extraordinary seafood experiences that transcend expectations.

TRADITION
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TRADITION

We firmly believe in our roots, our history and our journey. At Hiravati, we celebrate the distinct flavors and culinary traditions that have been perfected over centuries, ensuring that each bite of our seafood carries the essence of authenticity.

SUSTAINABILITY
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SUSTAINABILITY

Since our inception, we are committed to sustainability. Our vision is to practice and promote responsible fishing practices, ecosystem preservation, and the long-term health of fish stocks. It also includes promoting sustainable aquaculture practices, reducing environmental impacts, and striving for eco-certifications to build consumer trust and ensure the long-term viability of the industry.

ADAPTABILITY
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ADAPTABILITY

Be it any industry, Adaptability is a critical factor. Being a part of the seafood industry, we have inherent connection to natural resources, changing environmental conditions, and evolving consumer preferences. The ability to adapt allows us to respond to challenges, seize opportunities, and maintain long-term sustainability.

PROCESS-ORIENTED
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PROCESS-ORIENTED APPROACH

We ensure that there is a systematic approach when it comes analyzing and improving each step of the production and supply chain, from fishing or aquaculture to processing, distribution, and consumption. By focusing on the effectiveness and optimization of processes, we are able to enhance productivity, reduce waste, ensure food safety, and meet evolving consumer demands.

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